Thursday, March 2, 2017

Cantik cantik kok ...

Tadi siang sebelum berangkat kuliah, aku sempatkan mampir ke kantor Telkom untuk bertanya-tanya tentang wifi untuk dipasang di tempat usaha keluarga. Setibanya di kantor Telkom, sudah banyak orang duduk-duduk di depan kantor dengan berbagai macam gadget di hadapannya. Hmm...Tentu saja, pasti koneksinya lanjar jaya di sini. Ketika memasuki ruangan, sudah ada beberapa mbak-mbak yang bertugas melayani pengunjung. Tidak ada yang aneh sebenarnya dengan kondisi ini sampai aku mulai berbicara dengan salah satu petugasnya.

Thursday, February 2, 2017

The D-Day

Day 18
Wednesday, February 1, 2017
 The D-Day
Waking up in the morning with a good spirit, breathing the fresh air outside and seeing the sunshine rising, this is what I felt this morning. I feel my feet stepped lightly that I’d prepared anything for today’s special occasion. Yep! Today I was going to be evaluated by my two supervisors from Phranakhon Rajabhat University, Prof. Dr. John Pearson and Dr. Wilaichitra Nilsawaddi; my mentor, Mrs. Suppattereeya Nimcharoen; and my teacher, Mr. Chittawee Mongphet. It would be a great teaching evaluation for me but I’d fight for it. I had practiced teaching the night before by using timer to mind the time and it worked. Alhamdulillah… I finally found the reason why I didn’t teach well in the previous teaching. It was because I didn’t mind the time. I just talked too much and it went to nowhere. Hehehe… Ckckck.

Bı tey Chicken

Day 19
Thursday, February 2, 2017

Bı tey Chicken

This morning, at the 1st and 2nd period, I and my friends, Rina and Risma, had chance to attend the cooking class. It was M.3/7 that had cooking practice. We suddenly decided to cook there too but sadly, we didn’t bring any ingredient. So we just took pictures and helped the students to cook. Actually it wasn’t a help, maybe it was disturbance but we did that because we wanted to learn how to cook ‘Chicken with Bı tey’. Bı tey means pandan leaf or daun pandan in Indonesia. There were five groups there which cooked different appetizer –So, that time was the appetizer cooking class-. We walked around observing one group to the others hoping that we could taste every food they made. Hehehe…
 The students cook the appetizer
 Bı tey Chicken before fried

Friday, January 20, 2017

Living as a Student Teacher in Thailand

Living as a Student-Teacher in Thailand

Day 1
15 January 2017

At the beginning I wasn’t sure that I would get permission from my parents to join this SEAMEO program, but then I got it. Then, I didn’t have any idea whether I would pass the selection or not, but then I passed it. After that, I mistook the flight ticket that might cause me to over stay for a day in Thailand, but then it resolved. Going through those uncertainties makes me wonder whether I will be able to go to Thailand or not, but now I’m here in Bangkok, Thailand.